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Cooking Conversion Chart Amount Equals 1 teaspoon 5 milliliters (ml) 1 tablespoon 3 teaspoons 1/2 fluid ounce (fl. oz.) 1/8 cup 2 tablespoons 1 fl. oz. ... Fetch Here
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How To Calculate the Quantities of Food Needed in a Recipe: Recipe Adjustment – Factor Method continued Step 2: Determine the New Amount – By Volume (Two Examples) Using the recipe for Chicken or Turkey Salad (E-07), we are going to convert the amount of two ingredients by volume. ... Read More
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Basics At A GlanceBasics At A Glance - National Food Service ...
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Liquid Measures 1 gal = 4 qt = 8 pt = 16 cups = 128 fl oz ½ gal = 2 qt = 4 pt = 8 cups = 64 fl oz Recipe Abbreviations Cup = c or C Fluid = fl Gallon = gal Ounce = oz Package = pkg Pint = pt Pound = lb or # Quart = qt Square = sq Tablespoon = T or Tbl ... Read Content
Learn About Liquid Conversions - About.com Food
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Recipe Adjustment - Food And Nutrition Service
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Cooking Measurement Conversions QuiCk AlternAtives 1 tablespoon (tbsp) 3 teaspoons (tsp) 1/16 cup 1 tablespoon 1/8 cup 2 tablespoons 1/6 cup 2 tablespoons + 2 teaspoons ... Retrieve Full Source
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1 3 cup to oz
ReplyDelete1 3 cup to oz
As we know there are 8 fluid ounces in a cup of US standard.
So, by keeping in mind total no. of fluid ounces in a cup,
we determine that How many ounces in 1/3 of a cup?.
The answer is 2.67 U.S fluid ounces in 1/3 of a cup.
We came to know by dividing the cups with the number of fluid ounces in a cup.